
Alan Emmott Centre Weddings
Celebrate your event of a lifetime in a quaint century-old schoolhouse among a scenic park setting in the heart of South Burnaby.
CITY Catering (the City of Burnaby’s expert catering services) presents an exclusive wedding package for $110 per seat, and includes the following to help make your day as seamless as possible:
- Latest rental time is until 11 pm
- Facility rental of Alan Emmott (for 8 hours, plus 2 hours of decorating time)
- Tables, chairs and use of kitchen facilities (only for warming food).
- Use of podium and microphone
- On-site custodian
- Elevator; the venue is completely wheelchair accessible.
- Full set up and take down of reception
- Menu tasting for two
- White table linens, cloth napkins, cutlery and table settings
- Cake table
- Signing table
- Ceremony rehearsal space (can be booked if space is available)
- Half price for children aged 11 and under
- Please note: The Alan Emmott Centre is limited to only setting up, taking down and storing their own in-house décor, supplies, technology and other items.
The Grand Wedding Buffet
(Minimum 70 guests, $110 per person)
Reception platters:
- Cheeseboard with bread and crackers | Crudite with Dip
Accompaniments:
- Season steamed vegetables | Choice of potato: herb roasted or garlic mashed | Rice | Dinner Rolls
Choice of two salads:
- Mixed greens with house dressing
- Caesar salad
- Thai noodle salad
- Potato salad
Choice of one penne pasta:
- Sundried tomato, garlic and spinach
- Alfredo sauce
- Roasted vegetables and marinara sauce
Choice of two proteins:
Baked chicken breast (choose sauce)
- Marsala with mushrooms
- Creamy garlic tarragon
- Rustic tomato
- Butter chicken
Cod (substitute for wild sokeye salmon $7 per person)
- Ponzu sauce
- Rustic tomato
- Creamy dill
Beef (substitute for prime rib $12 per person)
Chef carved strip loin with au jus | horseradish | dijon mustard
Also includes:
Chef selection desserts | Freshly brewed coffee, tea and ice water
NOTE: Packages and pricing are subject to change without notice. Prices are subject to change depending on market conditions. If some items are not available due to market conditions, a reasonable substitute will be provided based on the price of the product at the time of the contract.
For more information, please email Cindy Han, phone 604-320-2217 or complete this booking request form.