Riverway Restaurant

Visually-stunning with its impressive floor-to-ceiling windows, the Riverway Restaurant is truly unparalleled for its high wood-beamed architecture and beautiful views of the surrounding golf course. This grand and brilliant setting is matched only by the Riverway’s expertly-prepared, award-winning cuisine.

Address

9001 Bill Fox Way, Burnaby Map

Telephone: 604-297-4883

Email: food@burnaby.ca

Hours

Monday from 11:30am to 5:00pm.

Tuesday to Friday from 11:30am to 7:45pm (last seating 7:45pm).

Make a Reservation

*Due to Riverway’s popularity as a wedding venue, reservations are strongly recommended. Please check available dates below to book your table, or contact us directly at 604-297-4883. If you do not see your desired reservation date or time listed, this means the restaurant is fully booked. Thank you.

*Please note that by using the Open Table reservation system, you will be entering into an agreement with Open Table and your personal information will be managed under Open Table's Privacy Policy.

Our Menu

Executive Chef Jason Mok’s remarkable menu creatively and deliciously fuses global flavours to deliver an unforgettable dining experience among an idyllic, picture-perfect setting.

Lunch

Visit the beautiful Riverway Restaurant and enjoy a relaxing meal from our delectable, newly-launched lunch menu — boasting a variety of comfort foods and creations such as grilled cheese with duck confit, lobster grilled cheese and other menu items perfect for the cold fall and winter months.

See Menu

Dinner

Join us for some incredible culinary fare that's made even more special by Riverway's spectacular setting.

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NEW $28 Three-Course Dinner Launching Feb. 5

Join us at Riverway Restaurant for our $28 three-course dinner menu (not including taxes and gratuity). This special menu is available starting February 5 for a limited time only. Reservations are filling up fast, so be sure to book your table today!

See menu

Happy Hour Specials

Take a break with a relaxing bite or drink during Happy Hour at Riverway Restaurant on Monday to Friday. Our Happy Hour culinary menu runs from 2:30-5:00pm, while the special drinks menu is available from 2:30-5:30pm. Enjoy some much-needed downtime during this hectic season.

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Drinks & Cocktails

Take some time to relax with friends over a robust red, a traditional Negroni or a cool glass of locally-brewed craft beer. You’ll find many spirited options here with a vast selection of local wines & brews.

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Special Events

Throughout the year, both the Burnaby Mountain and Riverway restaurants host special events depending on the season. Please stay tuned for more information on our upcoming events and holiday promotions.

Group Ordering & Menus

For groups of 15 to 20, a special menu is available for an 11:30am lunch seating. Please submit your orders 24 hours in advance. To book your group reservation or for more information on submitting your pre-order, please email food@burnaby.ca.

See Menu

Private Dining

Along with its full restaurant, the Riverway Restaurant presents a semi-private dining area that can host anywhere from 20 to 35 guests – perfect for throwing a small party or an intimate gathering. Take advantage of our specially created private dining menus. For more information on our menus or to book your private dining party, phone 604-297-4883 or email food@burnaby.ca.
(Please note: Photo is of the Executive Boardroom at Burnaby Mountain Golf Course location.)

We also offer

Wedding Services

Your dream wedding awaits. Whether you’re looking for an intimate setting or something spectacularly grand, the City of Burnaby presents a host of unique venues to turn your wedding into something beautiful.

Find out more

Event Booking & Catering

From casual meetings and corporate parties to large gatherings and events, the City of Burnaby boasts an expert catering division and a multitude of settings and spaces to host your event.

Find out more

Danzen, Jason, and Joe at the Riverway restaurant kitchen

Our Staff

Our creative, highly-skilled culinary team delivers their very best to your table. Inspired by fresh, local and seasonal ingredients, these gifted chefs hail from across the world and creatively fuse the flavours of East and West to present an enviable and tantalizing menu.