Starting November 26 from Wednesdays to Sundays, enjoy our holiday 3-course lunch and dinner menu. Lunch is $35 per person and served from 11:30 am-2 pm. Dinner is $45 per person and served 5-7:30 pm. Pricing does not include tax and gratuity.
Reservations are recommended, email [email protected]. Walk-ins are accepted based on availability.
Taxes and gratuities are not included, menus are subject to change without advance notice due to availability.
