Buffet table set up with delicious food.

Riverway Private Event Packages

Host your special event amid this spectacular and architecturally stunning wood-beamed space with floor-to-ceiling windows overlooking an impossibly lush green setting. The Riverway Clubhouse presents a beautiful venue with an expert catering team to make your event as seamless as possible. Whether it's a memorable anniversary or birthday party, a corporate gathering or a holiday event, our packages present most everything you'll need for your special celebration.

Low Season
January, February, March, April, October 15-31 & November 1-15.
Minimum 80 guests, maximum 210 guests.

To book a full house private event during our low season, we’ll require a minimum of 80 guests with any of the following menus at their perspective prices. 

High Season
May, June, July, August, September, October 1-15 & November 16-30.
Minimum 130 guests, maximum 210 guests.

When booking a private event during our high season, we’ll ask for a minimum of 130 guests with the choice of any of the following menus – or payment equal to.

Please note: Prices are subject to change depending on market conditions. If some items are not available due to market conditions, a reasonable substitute will be provided based on the price of the product at the time of the contract.

Start your gathering or corporate meeting off right with Riverway’s satisfying breakfast buffet.

Offered Monday through Sunday from 7 am-11 am.

Low season: $55/person, minimum 80 guests.
High season: $60/person, minimum 130 guests.

Hot Breakfast Buffet
•    Assorted muffins and French pastries
•    Assorted yogurt
•    Honey almond granola
•    Scrambled eggs
•    Bacon and sausage
•    Country-fried potatoes
•    Premium coffee and assorted teas
•    Cranberry and orange juice
 

Whether you’re hosting a family event or a corporate luncheon, Riverway’s got you covered with casual fare and tasty menus for everyone to enjoy. 

Offered Monday to Sunday from 11 am-3 pm.

Low Season: $55/person, minimum 80 guests.
High Season: $70/person, minimum 130 guests.

Select one menu option below:
+ $5/person to add the Daily Soup to your menu

Menu 1: Salad & Sandwiches
•    Chef’s gourmet pasta salad
•    Mixed greens with house vinaigrette
•    Selection of Italian, chicken pesto and roasted vegetable baguette-style sandwiches, served warm
•    Chef’s selection of dessert squares
•    Premium coffee and assorted teas

Menu 2: Pasta
•    Mixed greens with house vinaigrette
•    Toasted garlic and herb potato baguette
•    Chicken penne with Mediterranean marinara 
•    Vegetarian lasagne
•    Chef’s selection of dessert squares
•    Premium coffee and assorted teas

Menu 3: Chicken Marsala
•    Mixed greens with house vinaigrette
•    Assorted artisan rolls
•    Oven-roasted chicken with mushroom marsala cream sauce
•    Saffron basmati rice
•    Chef’s selection of dessert squares
•    Premium coffee and assorted teas

Host your company’s meeting while we cater to your team.

Offered Monday to Sunday from 7 am-3 pm.

Low season: $85/person, minimum 80 guests.
High season: $110/person, minimum 130 guests.

Light Breakfast (included)
•    Fresh fruit salad
•    Assorted muffins and french pastries
•    Premium coffee and assorted teas
•    Cranberry and orange juice

Hot Breakfast Option (+$10/person)
•    Fresh fruit salad
•    Assorted muffins and french pastries
•    Premium coffee and assorted teas
•    Cranberry and orange juice

Mid-morning Coffee Refresh (included)

Lunch Buffet (included)
Select one menu option below:

Menu 1: Salad & Sandwiches
•    Chef’s Gourmet Pasta Salad
•    Mixed Greens with House Vinaigrette
•    Selection of Italian, chicken pesto and roasted vegetable baguette-style sandwiches, served warm
•    Savoury Hummus Wraps with Roasted Vegetables
•    Chef’s Selection of Dessert Squares
•    Premium Coffee and Assorted Teas

Menu 2: Pasta
•    Mixed Greens with House Vinaigrette
•    Toasted Garlic Herb Potato Baguette
•    Chicken Penne with Mediterranean Marinara 
•    Vegetarian Lasagne
•    Chef's Selection of Dessert Squares
•    Premium Coffee & Assorted Teas

Option 3: Chicken Marsala
•   Mixed Greens with House Vinaigrette
•   Oven-Roasted Chicken with Mushroom Marsala Cream Sauce
•   Saffron Basmati Rice
•   Chef's Selection of Dessert Squares
•   Premium Coffee & Assorted Teas

Afternoon Break (included)

•    Assorted cookies
•    Premium coffee and assorted teas

From memorable anniversary and birthday parties to other remarkable events of a lifetime, the Riverway Clubhouse presents the perfect space and place to help get your party started.   

Offered Monday to Sunday from 5-11 pm.

Classic Dinner Package
Low Season: $69/person, minimum 80 guests.
High Season: $89/person, minimum 130 guests.

•    Assorted artisan rolls and butter
•    Mixed greens with house vinaigrette
•    Caesar salad with spiced focaccia croutons
•    Market vegetables
•    Roasted Yukon Gold garlic mashed potatoes
•    Spinach & ricotta-stuffed cannelloni with marinara
•    Baked chicken breast with mushroom Marsala cream sauce
•    Chef's selection of dessert squares
•    Premium coffee and assorted teas

Fairway Dinner Package
Low Season: $85/person, minimum 80 guests.
High Season: $95/person, minimum 130 guests.

•    Assorted artisan rolls and butter
•    Mixed greens with house vinaigrette
•    Caesar salad with spiced focaccia croutons
•    Market vegetables
•    Saffron Basmati rice
•    Roasted Yukon Gold garlic mashed potatoes
•    Spinach & ricotta-stuffed cannelloni with marinara
•    Baked chicken breast with mushroom Marsala cream sauce
•    Oven-roasted Pacific cod with ponzu sauce
•    Chef's selection of dessert squares
•    Premium coffee and assorted teas

Signature Dinner Package
Low Season: $110/person, minimum 80 guests.
High Season: $125/person, minimum 130 guests.

•    Assorted artisan rolls and butter
•    Mixed greens with house vinaigrette
•    Caesar salad with spiced focaccia croutons
•    Market vegetables
•    Saffron Basmati rice
•    Roasted Yukon Gold garlic mashed potatoes
•    Spinach & ricotta-stuffed cannelloni with marinara
•    Baked chicken breast with mushroom Marsala cream sauce
•    Oven-roasted Pacific cod with ponzu sauce
•    Chef-attended AAA roast beef carvery served with au jus, Dijon and horseradish
•    Chef's selection of dessert squares
•    Premium coffee and assorted teas

Check in with your Riverway representative for menu options.

For a more intimate or casual event, this package is perfect for celebrating a major milestone – from birthday and retirement parties to special anniversaries and other important events. 

Offered Monday to Sunday from 11 am-3 pm or 5-9 pm.

Low Season: $75/person, minimum 80 guests.
High Season: $99/person, minimum 130 guests.

Placed 
•    Crudité platter with dip
•    Imported and domestic cheese board with crackers
•    Selection of Italian, chicken pesto and roasted vegetable baguette-style sandwiches, served warm
•    Spinach & feta Spanakopita
•    Decanter of non-alcoholic punch
•    Chef's selection of assorted desserts
•    Premium coffee and assorted teas

Passed
•    Torpedo prawns
•    Vegetarian spring rolls with plum sauce
•    Chicken skewers with tzatziki
•    Sweet & spicy miniature meatballs
•    Bacon wrapped scallops

Along with our full suite of catering options, we also offer drink packages to help make the most of your special event (applicable taxes are not included):

Tier 1
$8.50 per beverage

  • Bar brand liquor
  • House wine
  • Domestic beers, ciders & coolers

Tier 2
$10.00 per beverage

  • Premium brand Tier 2 liquor 
  • Premium Tier 2 wine 
  • Imported & craft beers, ciders & coolers 

Wines & Bubbles By The Bottle
Selection available upon request

For a no-host bar, restaurant beverage pricing will apply.