Starting May 1, enjoy our $39 three-course dinner menu available Monday, Tuesday and Wednesday from 5 to close at Riverway restaurant. Reservations are required, book online today!
Taxes and gratuities are not included, menus are subject to change without advance notice due to availability.
Riverway Three-Course Dinner
Caesar Salad
Romaine lettuce, Parmesan cheese, croutons, garlic Caesar dressing
Chef's Daily Soup
with garlic toast
Charbroiled New York Steak
8oz AAA New York steak, hand-picked seasonal vegetables, roasted garlic Yukon gold mash, red wine jus
Lobster & Prawns Linguine
Atlantic lobster tail, prawns, linguine, lobster cream sauce, garlic toast
BBQ Baby Back Rib
full baby back rib, hand-picked seasonal vegetables, crispy onion, roasted garlic Yukon gold mash
Vegetarian Japanese Curry Rice Bowl
breaded vegan chicken strip, carrot, onion, potato
Basque Chocolate Cheesecake
strawberry compote
Coffee Crunch Cake
with chantilly cream
Vegan Carrot Cake Vegetarian
with coconut cream
