Enjoy our $59 three-course dinner menu available Monday to Sunday from 4:30 pm to 8:30 pm. Reservations are recommended, book online.
Riverway Restaurant $59 Three-Course Dinner Menu
Chef’s Daily Soup
with garlic bread
Mulligan's House Salad
artisan greens, feta, cucumber, carrot, radish, candied pecans, dried cranberries, sun-dried tomato vinaigrette
Roasted Beef Striploin & Lobster Tail
slow roast striploin, Atlantic lobster tail, hand-picked seasonal vegetables, roasted garlic Yukon gold mash, red wine jus
Seafood Linguine & Lobster Tail
grilled wild sockeye salmon, Atlantic lobster tail, prawns, squid, hand-picked seasonal vegetables, linguine, bercy sauce
Sticky Toffee Pudding
with chantilly cream
Coffee Crunch Cake
with chantilly cream, chocolate sauce
Chef-inspired Dessert
please ask your server for details
